My stomach feels like a shrivelled bulb after two martinis, no dinner. Whoever invented alcohol is my god: right now, my god. The last time I had one of those (a martini, a god) was in New York, it was summer then, I came out of the studio where we had been working on the album I’d wanted to make since 1999 and whose songs had been written over fifteen years and it was all so exhausting, so wonderful, on the street a man came past me pedalling his cab, a pedal-cab, like the becaks that used to carry us to the markets when I was a child, in old Batavia. “Take me to a rooftop bar,” I said, and the next twenty minutes were alive with light: those huge buildings shooting up into the sky like terraces, palaces, penthouses’ skeletons, every one stippled with windows alight and the warm evening breeze exciting my cheeks. I was crying with joy. New York! New York! Like Berlin she is one of those cities where on the subway, on the bridge, under the trees you would cry out “New York!” and feel like she hears you. So I found a banquette in the scarlet-lit rooftop bar that was rapidly filling with Manhattenites after work and I told the Spanish bar girl, I like olives, so she made me a martini festooned with skewers, each one so laden with green olives it was as though the glass had greenly exploded. I sat and sipped, turned my pages and sipped. After a while the volume level rose and I drew out the headphones I had bought that day, a remote birthday present from my Australian family, began listening back to the work we had made. Tonight was very different but same, same, same. This Russian bar in my leafy street that I’ve passed several dozen times suddenly beckoned, as if it were a painting of a bar that had come to life. I went in. “Can you make me a dirty martini on Bombay Sapphire?” And she did. The bar was tenderly tended by this woman, in 1950s sailor costume, her hair spooled back with nests of pins behind her ears, the luscious soft sound of the ice cubes as she rattled my drink u and down over her shoulder then poured away all the vermouth down the drain. Apart from the dark-haired girl in a beanie studying at the bar I was then her only customer. The dark-haired girl looked up and said to the bartender, This is so hard. I took my drink by its frost stem and the two of us drifted outside, wicker chairs where in a little while the bartender would come round with her basket, lifting aside the daytime posies of flowers and putting in their place red glass candleholders. I watched the street, where nothing passed. In an hour only two cars, ten pedestrians, five bicycles. The sky has changed, it is settled in a grey now and when I mentioned yesterday “you know at this time of year this means it’s grey for another five months,” the woman clearing my coffee cup said, “Ist das nicht furchtbar!” Isn’t that terrible! Well, yes, it really is. In the balcony opposite, on the first floor, three girl-silhouettes were enjoying their cigarettes. I wished I smoked. Occasionally a yellow leaf sauntered down through the still-warm air and landed on the cobblestones, in the garden bed, on the roof of a vehicle. I have never experiences a Fall before: it is what it is: life falls colourful to the ground. The dark cold skeletons reassert their empire. Winter is arriving, time to get out of here.
~ from Berlin via New York City, 2013